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Spokane Food and Beverage
North Side Restaurants
Spokane's fast growing North Side has every type of dining option, everything from fast food and nationally recognized chains to fine dining and international cuisine. From downtown to far north, you can drive on Division Street to discover all of the food and beverage options. In the mood for a milkshake, ice cream or cheeseburger? Stop by the historical landmark, Mary Lou's Milk Bottle on Garland. Find which restaurant you would like to dine at by exploring this page.
Applebee's - Northpointe. 9634 N. Newport Highway, Spokane, WA 99208. Phone: 509-464-1388.
Casey's Bar & Grille. 2126 N. Monroe Street, Spokane, WA 99205. Phone: 509-326-4111.
Chili's - Northtown Mall. 4750 N. Division Street, #1120, Spokane, WA 99207. Phone: 509-483-7000.
Denny's Spokane. 3525 N. Division Street, Spokane, WA 99207. Phone: 509-473-9500.
Dolly's Café. 1825 N. Washington, Spokane, WA 99205. Phone: 509-326-0386.
Downriver Grill. 3315 W. Northwest Boulevard, Spokane, WA 99205. Phone: 509-323-1600.
Ferguson's Cafe and Classic Soda Fountain. 804 W. Garland Avenue, Spokane, WA 99205. Phone: 509-325-3482.
Flamin' Joe's. 7015 N Division Street, Spokane, WA 99208. Phone: 509-465-5052.
Four Sal's Bistro. 6704 N. Nevada Street, Spokane, WA 99208. Phone: 509-368-9746.
Frank's Diner. 10929 N. Newport Highway, Spokane, WA 99218. Phone: 509-465-2464.
Golden Corral. 7117 N. Division Street, Spokane, WA 99208. Phone: 509-468-1895.
High Nooner Gourmet Sandwiches. 1116 W. Broadway Avenue, Spokane, WA 99260. Phone: 509-324-0467; Fax: 509-324-0496.
High Nooner Gourmet Sandwiches. 410 E. Holland, Spokane, WA 99218. Phone: 509-466-1516; Fax: 509-466-1518.
Hop Jack's. 9265 N. Nevada Street, Spokane, WA 99217. Phone: 509-465-1880.
Kalico Kitchen. 2931 N. Division, Spokane, WA 99216. Phone: 509-326-7144.
Little Garden Café. 2901 W. Northwest Boulevard, Spokane, WA 99205. Phone: 509-328-5500.
MacKenzie River Pizza. 9225 N. Nevada Street, Spokane, WA 99218. Phone: 509-413-1043.
Maple Street Bistro. 5520 N. Maple, Spokane, WA 99205. Phone: 509-443-3129. E-mail
Mary Lou's Milk Bottle. 802 W. Garland Avenue, Spokane, WA 99205. Phone: 509-325-1772.
Old European Restaurant. 7640 N. Division, Spokane, WA 99208. Phone: 509-467-5987.
Olive It Café. 3402 N. Crestline, Spokane, WA 99207. Phone: 509-413-1589.
The Onion. 7522 N. Division, Spokane, WA 99208. Phone: 509-482-6100.
Outback Steakhouse. 5628 N. Division Street, Suite B-6, Spokane, WA 99207. Phone: 509-484-6956.
Prospectors Bar and Grill. 12611 N. Division Street, Spokane, WA 99217. Phone: 509-467-6177.
Red Lobster. 4703 N. Division Street, Spokane, WA 99207. Phone: 509-489-2777.
Red Robin. 9904 N. Newport Highway, Spokane, WA 99218. Phone: 509-467-3382.
Shari's. 1829 N. Monroe, Spokane, WA 99205. Phone: 509-325-6690.
Skyway Café. Felts Field at 6105 E. Rutter Avenue, Spokane, WA 99212. Phone: 509- 534-5986. E-mail
Sportsman Cafe & Lounge. 6410 N. Market Street, Spokane, WA 99217. Phone: 509-467-6388.
Stir Restaurant and Lounge. 7115 N. Division, Spokane, WA 99208. Phone: 509-466-5999.
Sweetie Pie Café. 1724 W. Carlisle Avenue, Spokane, WA 99205. Phone: 509-328-4458.
The Swinging Doors. W. 1018 Francis, Spokane, WA 99205. Phone: 509-326-6794.
Twigs Bistro and Martini Bar - Wandermere. 9820 N. Nevada, Spokane, WA 99218. Phone: 509-468-9820; Fax: 509-468-9822. E-mail
Waffles Plus. 2625 N. Monroe, Spokane, WA 99205. Phone: 509-326-2317.
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Signature
Tastes of Spokane by Steven W. Siler and Nicole L. Manganaro. This is
both a cookbook and guide capturing the culinary essence of Spokane. Enjoy the variety of recipes from
the local restaurants as well as the their stories and photographs.
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A
Taste of Washington: Favorite Recipes from the Evergreen State by
Michele Morris. This delightful book features 120 recipes, from local
Northwest fare to global cuisines, from over 65 of the best dining
establishments including restaurants, cafes, bistros, B&B's, and lodges.
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Eat
& Explore Washington Favorite Recipes, Celebrations and Travel
Destinations by Christy Campbell. Besides mouth watering traditional
recipes from Washington's cooks, discover points of interest, festivals and unique attractions
across the Evergreen State.
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Bite
of Washington by Teresa Nordheim. Fourteen chapters highlight Washington
food festivals and event through out the year. There are over 180 recipes
utilizing foods grown in Washington. The book includes several recipes from
local, professional chefs. Visit Washington, and take a bite home with you.
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Still
Gold'n by The Junior League of Spokane. This latest cookbook from the
Northwest offers more than beautiful area photography, you'll learn about seasonal menus, wineries,
beverages, appetizers and more.
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