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ACCOMMODATIONS
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Newport, 24 miles
Otter Rock, 32 miles
Seal Rock, 14 miles
Waldport, 8 miles
Cities and Towns of the Oregon Coast
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Willamette Valley
Yachats, Oregon
Food and Beverage
Adobe Resort Restaurant & Lounge. 1555 Highway 101, Yachats, OR 97498. Phone: 541-547-3141.
The Drift Inn Historic Pub & Cafe. 124 Highway 101, Yachats, OR 97498. Phone: 541-547-4477.
Green Salmon Coffee and Tea House. 220 Highway 101 N, Yachats, OR 97498. Phone: 541-547-3077.
The Joes' Town Center Cafe & Bakery. Highway 101 & West 4th Street, Yachats, OR 97498. Phone: 541-547-4244.
Landmark Restaurant & Bar. 256 Ocean View Drive, Yachats, OR 97498. Phone: 541-547-3215.
LeRoy's Blue Whale Restaurant. 580 Highway 101, Yachats, OR 97498. Phone: 541-547-3399.
Topper's Ice Cream, Candies and Pizza. Highway 101 & West 2nd Street, Yachats, OR 97498. Phone: 541-547-3273.
The Village Bean. 935 Highway 101, Yachats, OR 97498. Phone: 541-547-4442.
The Wine Place. Highway 101 and W. 4th Street, Yachats, OR 97498. Phone: 541-547-5275.
Go Northwest! Bookstore
Best selection of books on the Northwest.
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Luscious:
100 Recipes and Insider Stories from Oregon Growers, Artisans, and Chefs
by Janet Filips. This illustrated cookbook features 100 detailed recipes
for every course-from entrées and side dishes to desserts and drinks.
Luscious also lifts the curtain on the interesting, behind-the-scenes people.
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The
Lighthouse Breakfast Cookbook: Recipes from Heceta Head Lighthouse Bed &
Breakfast by Michelle Bursey, Carol Korgan, and Tim Mantoani. Mike and
Carol Korgan, both certified executive chefs, came to Heceta Head to
revitalize the Keepers House and make it a welcoming home. The 7 course
breakfast was created with this ideal in mind.
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Cooking
with the Wines of Oregon by Troy Townsin and Cheryl-Lynn Townsin.
Cooking with the Wines of Oregon features more than 250 wineries. Much
more than a wine country companion and wine guide, however, this is also
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Best
of the Best from Oregon Cookbook: Selected Recipes from Oregon's
Favorite Cookbooks (Quail Ridge Press Cookbook Series) by Gwen McKee and
Barbara Moseley. From Cracked Dungeness Crab to Grilled Citrus Salmon to
Huckleberry-Cherry Pie, Oregon serves it fresh. Herein lies a true
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